Private Dining Brochure - Other - Page 7
Menu selector
Starters
Dessert
Soup of Your Choice
Cheesecake of your choice – Strawberry,
Lemon or Baileys (1, 2, 8, 10 & 11)
Four Season’s Caesar Salad (1, 2, 3, 8 & 11)
Fresh cream
Lettuce, bacon lardons & crispy croutons
Warm Apple Tart (1, 2, 8 & 11)
Warm Cajun Chicken Salad (1, 2, 8, 9 & 11)
Fresh cream & crème anglaise
Drizzled with garlic dressing
Warm Chocolate Brownie (1, 2, 6, 8, 10 & 11)
Vol Au Vent (1, 2, 8 & 11)
Vanilla ice-cream
Chicken & mushroom in a creamy white wine sauce
Meringue Nest (1 & 2)
Dressed Duo of Water & Galia Melon
Topped with fresh fruit & coulis
Drizzled with passion fruit coulis
Warm Vegan Caramel & Apple Tart (10 & 11)
Crispy Garlic Mushrooms (1, 2, 8 & 11)
Vanilla ice cream
Garlic aioli & salad leaves
If you would like to add more options then simply add
€2.00 for every additional starter & dessert
€3.00 for every additional main
Supplements apply to the total number of guests.
For 100 guest or more, please contact us
for a more personalised quote.
Mains
Pan-Fried Supreme of Chicken (2, 8 & 11)
Herb mash with rich chasseur sauce
Traditional Oven Roasted Turkey
& Baked Gammon (1, 2, 8 & 11)
Herb stuf昀椀ng & pan gravy
For the Little Ones
Baked Fillet of Salmon (2, 5, 11 & 12)
Starters
Buttered leeks & drizzled with white wine sauce
Soup of the Day
Yellow Malaysian Vegetable Curry (2, 3, 8, 11 & 12)
Mains
Pan-fried vegetables in a curry sauce,
served with basmati rice & naan bread
Seasonal mixed vegetables
Crumbed Goujons of Chicken (1, 2, 5, 8 & 11)
Grilled Sausages (1, 2, 8 & 11)
Chips or mashed potatoes
Roast Sirloin of Beef (€5.00 Supplement) (1, 2, 8 & 11)
Dessert
Yorkshire pudding & herb gravy
Vanilla Ice Cream & Jelly (2, & 11)
Oriental Inspired Noodle Bowl
(8 & 11)
10oz Sirloin Steak (€10.00 Supplement)
(2 & 8)
Starter & main for €16.50
Main only for €12.00
Main & dessert for €16.50
Starter, main & dessert for €21.00
Grilled tomato & creamy peppercorn sauce
All of the above served with roast & creamed potato
plus seasonal medley of vegetables (8)
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